Lotus Lounge
Located on the second floor of Da Nang International Airport, the Lotus Lounge provides a serene space for passengers on international flights, primarily those flying with Vietnam Airlines. The lounge is equipped with amenities to ensure a comfortable wait before boarding. Travelers can enjoy a range of services, including refreshments, seating areas, and internet access. The lounge is designed to cater to the needs of premium passengers, providing a quiet and comfortable environment away from the bustling airport terminals.
Where inside Da Nang International Airport
Located on the second floor of Da Nang International Airport.
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Available amenities at Lotus Lounge
Beverages
Wi-Fi
Ways to access this lounge
Business Class Ticket
The Lotus Lounge is mainly for passengers flying in business class on international flights with Vietnam Airlines. If you have a business class ticket for your flight, you can enter the lounge automatically.
Priority Pass
Priority Pass is a popular way to access airport lounges, but it is not confirmed for the Lotus Lounge. You may need to check if this lounge accepts Priority Pass.
Day Pass or Membership
You might be able to buy a day pass or membership to enter the lounge, but information about this for the Lotus Lounge is not available.
Vietcombank Priority Lounge Access
If you hold a Vietcombank Visa Infinite or Visa Signature credit card, you may access the lounge, but it's not confirmed for the Lotus Lounge specifically.
Direct Access for Vietnam Airlines Passengers
The best way to access the Lotus Lounge is for passengers flying internationally with Vietnam Airlines. This includes business class and possibly other premium passengers.
The Lotus Lounge at Da Nang International Airport offers a variety of dining options, including a buffet with Asian-European cuisine, fresh Vietnamese dishes such as banh cuon, and a selection of beverages including traditional Vietnamese iced coffee. The lounge also provides a self-serve bar with soft drinks, wine, and beer. The culinary offerings, while not extensive, offer a delightful introduction to authentic Vietnamese cuisine.
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